Are you going to this year’s Las Olas Wine and Food Festival? If so, don’t miss the French Quarter booth, Mardi Gras Casino’s Signature Restaurant. Executive Chef, Troy Bonghi, is proud to be a serving up his signature Chicken Jambalaya at this year’s 18th Annual Las Olas Wine and Food Festival on April 19th. This annual festival, benefiting the American Lung Association, is a great way to sample signature cuisine from over 70 local restaurants. Sponsors include, Apothic Wines, Bombay Sapphire, The Naked Grape, Shellback Caribbean Rum + many others. Enjoy a spectacular evening under the stars along Las Olas Boulevard,...
